Cheesy Taco Dip
Ingredients
- 2 Cups Sharp Cheddar Cheese, shredded
- 1 Pound Lean Ground Beef, browned and drained
- Hot Taco Sauce
- Worcestershire Sauce
Instructions
In oven-proof dish coat the cheese and meat with the hot sauce. Bake at 350 degrees until the cheese melts, stirring once or twice.
Notes from the kitchen
Adjustments and tips added over the years.
Serve with nacho chips.