Chocolate Chip Cookies
Dorothy Leuschpage 6
Ingredients
- 2 and 1/4 Cups All-Purpose Flour, sifted
- 1 Teaspoon Baking Soda
- 1 Teaspoon Salt
- 3/4 Cup Granulated Sugar
- 1 Teaspoon Vanilla
- 2 Eggs
- 1 Cup Butter, softened
- 3/4 Cup Brown Sugar, packed
- 1/2 Teaspoon Water
- 12 Ounces Nestle's Semi-Sweet Chocolate Morsels
Instructions
Sift together the flour, baking soda and salt. Set aside. Using a mixer, blend the butter, granulated sugar, brown sugar, vanilla and water. Beat in the eggs. Gradually add the flour mixture, mixing well. Fold in the chocolate morsels. Drop by well rounded teaspoons onto a greased cookie sheet. Give them enough space, they will spread a little. Bake at 375 degrees for 10 to 12 minutes. Let them cool slightly on the pan before trying to move them. Yield 100 cookies.