Leusch Family Recipes

Gooseliver Dip

Ingredients

  • 1 Pound Braunschweiger
  • Ketchup

Instructions

With a mixer beat the braunschweiger, adding ketchup until the mixture is fairly smooth. Chill.

Notes from the kitchen

Adjustments and tips added over the years.

Serve with potato chips.

← Back to Appetizers