Leusch Family Recipes

Karl Ratzsch's Red Cabbage

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Ingredients

  • 1 Small Head Red Cabbage, cut fine
  • 1 Small Onion, finely chopped
  • 1/2 Cup Granulated Sugar
  • 2 Cups Water
  • 1/8 Heaping Teaspoon Ground Cloves
  • 1/4 Bay Leaf
  • 1 Apple, finely chopped
  • 1 Tablespoon Salt
  • 3/4 Cup Cider Vinegar
  • 4 Strips Bacon, minced and fried
  • 1/8 Heaping Teaspoon Mustard Seed
  • 1/8 Heaping Teaspoon Cinnamon
  • 1/8 Heaping Teaspoon Crushed Red Pepper
  • 1/8 Hcaping Teaspoon Coriander

Instructions

Place all ingredients in a pan. Boil until tender.