Leusch Family Recipes

Marinated Beef Strips

Nancy Quinnpage 14

Ingredients

  • 1 and 1/2 Pounds Sirloin Steak, cut into 1/2 inch strips
  • 2/3 Cup water
  • 1 package Garlic Salad Dressing Mix
  • 1/3 Cup Vinegar

Instructions

Combine the water, vinegar and salad dressing mix in a plastic bag or medium-size mixing bowl. Add the beef strips and marinate 2 to 3 hours. Remove the beef from the marinade and broil 3 to 4 inches from the heat for 7 to 10 minutes, until meat is slightly brown.