Starches
32 recipes
Potatoes, pastas, rice, and the breads that came out of the oven on holidays. Au gratin potatoes the kids fought over and Aunt Lucy’s annual Duke’s Dressing — Kak’s father’s recipe, scaled to feed thirty.
- Au Gratin Potatoes
- Basic Rice SaladBy Nancy Quinn
- Big Apple Brown RiceBy
- Browned Rice
- Browned RiceBy Dorothy Leuschduplicate
- Crunchy Potatoes
- Duke's Dressing
- Fettuccine Alfredo
- German PotatoesBy
- German Spatzles
- Gourmet Potatoes the Original RecipeBy Lois Allen
- Gram's Turkey StuffingBy Frieda Hill
- Gourmet PotatoesBy Lucy Leusch
- Herb Roasted Potatoes PouponBy
- Hot Broccoli and Cheese RiceBy Nancy Quinn
- Linguine with Bell Pepper Julienne and Tomato Basil Sauce
- Noodle SaladBy Laura Leusch
- Onion PotatoesBy Frieda Hill
- Parmesan Buttermilk BiscuitsBy Sue Thornton
- Parmesan PotatoesBy Sue Thornton
- Potato Pancakes
- Potato Salad with Bacon and Eggs
- Red Jacket Potato SaladBy Ann Sundy
- Red Potato and Onion BakeBy
- RisottoBy Laura Leusch
- Shrimp Seashell SaladBy
- Sour Cream Potato SaladBy
- Spicy PotatoesBy Lucy Leusch
- Swabian Cheese Spätzle
- Sweet Potato PuddingBy Nancy Quinn
- Twice Baked PotatoesBy Nancy Quinn
- Warm Potato Salad with Red Onion and DillBy
- Yorkshire Pudding